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100% Pure Sheet Iron Tawa, 2 Handles, Seasoned, Toxin-free, Induction, 28.5cm, 1.7kg
100% Pure Sheet Iron Tawa, 2 Handles, Seasoned, Toxin-free, Induction, 28.5cm, 1.7kg
100% Pure Sheet Iron Tawa, 2 Handles, Seasoned, Toxin-free, Induction, 28.5cm, 1.7kg
Great for quick cooking | Convenient to use See all FAQs
Regular price
₹714.00
Sale price
₹714.00
Regular price
MRP:
₹1,165.00
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Best Price
₹678.30 ₹1,106.75
100% Natural & Toxin-Free
No Chemical Coating
Adds Iron to Food
Makes Food Tastier
Naturally Non-stick
Recommended by Doctors
Free shipping on orders ₹1199 & above
Easy returns within 7 days
Trusted by 10 lakh+ families
Over 50,000+ 5 star reviews
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100% Pure Iron Cookware Set: Tawa+ Fry Pan+ Wok, Toxin-free Sheet Iron, Pre-seasoned, Induction & Gas, Kitchen Set for Home, Free ₹799 Kadai
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Free Kadai Worth ₹799
100% Pure Iron Cookware Set: Tawa 26 cm + Fry Pan 25 cm + Kadai 25 cm, Toxin-free Sheet Iron, Pre-seasoned, Kitchen Set for Home
Perfect to cook up a feast | Adds iron to food
FAQs
Features & Benefits
- 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
- ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
- NATURALLY NON-STICK: Pre-seasoned with 100% vegetable oil.
- TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
- MONEY SAVING INVESTMENT: Pure Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
- MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
- SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.
How to Season Iron Cookware?
- Rinse & thoroughly dry the cookware with a paper towel or cloth.
- Pour a little vegetable oil.
- Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
- Mildly heat the cookware.
- Wipe off excess oil, if any. Store cookware until next use.
What to Cook in Iron Cookware?
Cleaning & Maintenance
- Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
- Clean gently with a soft sponge/scrub pad.
- Rinse & towel dry.
- Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
- Wipe off excess oil, if any. Store cookware until next use.
- Before the initial use, a gentle wash is recommended.
See All FAQs
India's No.1 Healthy Cookware brand making premium quality toxin-free cookware accessible to all Indians.
Why You’ll Love It
The Indus Valley Cookware v/s Others
| Sheet Iron Cookware | Cast Iron Cookware | Non-stick Aluminium Cookware | |
|---|---|---|---|
| 100% Natural & Toxin-free. No Chemical Coating | |||
| Enriches Food with Iron | |||
| Naturally Non-stick | |||
| Heavy Duty Thick Body | |||
| Scratch Resistant. Metal Spoon Friendly | |||
| Retains Shape. Lasts For Generations | |||
| Makes Food Tastier | |||
| Heats Evenly. Cooks Better | |||
| Excellent Heat retention | |||
| Recommended by Doctors |
| The Indus Valley Sheet Iron Cookware | Low Grade Local Iron Cookware | |
|---|---|---|
| 100% Pure Iron | ||
| Certified Heavy Metal Free | ||
| Premium Food Grade Quality | ||
| ISO 9001 Certified | ||
| Pre-seasoned with 100% Vegetable Oil | ||
| Naturally Non-stick | ||
| Smooth Finish & Even Surface | ||
| Heats Evenly. Cooks Better |
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