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FAQs
Is iron cookware good for health?
- Cooking food in iron utensils is safe and healthy. Sheet iron cookware adds iron to food that is good for our health. Thus, it is a healthier alternative to non-stick cookware that has harmful chemical coatings.
What is meant by seasoning?
- The process of applying a layer of cooking oil over sheet iron cookware is called seasoning. It thus gets a naturally non-stick surface. Seasoning prevents iron utensils from rusting. To know more, click here.
Will iron cookware rust?
- Yes, sheet iron cookware will rust if exposed to water for a long time or kept in wet conditions. Season it to make it shine as new. To know how to restore rusted cookware, click here.
Can iron cookware be used on induction cooktop?
- All flat-base sheet iron cookware are induction-friendly.
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India's No.1 Healthy Cookware brand making premium quality toxin-free cookware accessible to all Indians.
Why You’ll Love It
The Indus Valley Cookware v/s Others
Sheet Iron Cookware | Cast Iron Cookware | Non-stick Aluminium Cookware | |
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100% Natural & Toxin-free. No Chemical Coating | |||
Enriches Food with Iron | |||
Naturally Non-stick | |||
Heavy Duty Thick Body | |||
Scratch Resistant. Metal Spoon Friendly | |||
Retains Shape. Lasts For Generations | |||
Makes Food Tastier | |||
Heats Evenly. Cooks Better | |||
Excellent Heat retention | |||
Recommended by Doctors |
The Indus Valley Sheet Iron Cookware | Low Grade Local Iron Cookware | |
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100% Pure Iron | ||
Certified Heavy Metal Free | ||
Premium Food Grade Quality | ||
ISO 9001 Certified | ||
Pre-seasoned with 100% Vegetable Oil | ||
Naturally Non-stick | ||
Smooth Finish & Even Surface | ||
Heats Evenly. Cooks Better |
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