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CASTrong Cast Iron Dutch Oven/ Casserole with Lid,Pre-seasoned, 100% Pure, Toxin-free, Induction, 27cm, 5 Liter, 6.83kg
CASTrong Cast Iron Dutch Oven/ Casserole with Lid,Pre-seasoned, 100% Pure, Toxin-free, Induction, 27cm, 5 Liter, 6.83kg
CASTrong Cast Iron Dutch Oven/ Casserole with Lid,Pre-seasoned, 100% Pure, Toxin-free, Induction, 27cm, 5 Liter, 6.83kg
Best for rice dishes | Makes family size meal See all FAQs
Regular price
₹3,674
Sale price
₹3,674
Regular price
MRP:
₹5,832
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Best Price
₹3307 ₹5249
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Trusted by 10 lakh+ families
Over 50,000+ 5 star reviews
FAQs
Features & Benefits
- 100% NATURAL COOKWARE: No harmful chemical coatings. 100% toxin-free & food-safe.
- ENRICHES FOOD WITH IRON: Adds iron content to your meals that helps fight iron deficiency. Truly healthy cookware!
- NATURALLY NON-STICK: No food sticking. Pre-seasoned with 100% vegetable oil.
- TASTIER FOOD: Makes your dishes more delicious with a distinct flavour.
- MONEY SAVING INVESTMENT: Cast Iron cookware lasts for generations & saves more than Rs 20,000 spent on non-stick which hardly lasts for 2 years.
- MULTI-PURPOSE: Effortlessly cook your favourite dishes. Suitable for gas stoves, induction stoves (only flat-base ones), OTGs & campfires.
- SUPERIOR PERFORMANCE: Cooks faster. Saves gas. Best in even heating & heat retention that gives excellent cooking results consistently.
- BESTSELLER: India’s No.1 Cast Iron Brand. Made in India.
How to Season Cast Iron Cookware?
- Rinse & thoroughly dry the cookware with a paper towel or cloth.
- Pour a little vegetable oil.
- Use a clean cloth to apply oil around the entire cookware surface, including the outer portion.
- Mildly heat the cookware.
- Wipe off excess oil, if any. Store cookware until next use.
What to Cook on Cast Iron?
- Cast Iron Cookware is versatile and helps you cook many dishes like dosa, roti, gravy, deep frying, paniyaram, appam and more.
Cleaning & Maintenance
- Rinse with water & use a little diluted dishwashing liquid/soap for cleaning.
- Clean gently with a soft sponge/scrub pad.
- Rinse & towel dry.
- Apply a light layer of cooking oil after drying. Recommended to mildly heat the cookware before applying oil.
- Wipe off excess oil, if any. Store cookware until next use.
- Before the initial use, a gentle wash is recommended.
See All FAQs
India's No.1 Healthy Cookware brand making premium quality toxin-free cookware accessible to all Indians.
Why You’ll Love It
The Indus Valley Cookware v/s Others
| sheet iron cookware | cast iron cookware | non stick cookware | |
|---|---|---|---|
| 100% Natural & toxin free | |||
| Enriches food with Iron | |||
| Naturally non-stick | |||
| Heavy duty thick body | |||
| Scratch resistant | |||
| Lasts for generations | |||
| Makes food tastier | |||
| Heats evenly. Cooks better | |||
| Excellent heat retention | |||
| Recommended by Doctors |
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