Pressure Cooker

The Indus Valley’s tri-ply stainless steel cooker is fully triply. It is entirely made of 3 layers of metals, from base to rim.

Yes, The Indus Valley’s pressure cooker is ISI & ISO 9001 Certified.

Yes, the tri-ply stainless steel pressure cooker is induction safe.

Yes, the pressure cooker is dishwasher safe.

No. The Indus Valley’s tri-ply stainless steel cooker is made of high quality & durable material.

Regularly. It is made for daily use.

The tri-ply pressure cooker is easy to clean with no hard-to-clean areas. Plus, it is dishwasher safe.
Here’s an easy guide for cleaning The Indus Valley Tri-ply stainless steel pressure cooker. You need: Scrub pad and dishwashing liquid/mild detergent/soap.
1) Dip the scrub pad in the dishwashing liquid.
2) Scrub the pressure cooker gently.
3) Once the food remains are gone, use water to rinse the cooker.
4) Wipe dry the cooker completely using a soft cloth.
5) Now, your stainless steel pressure cooker is ready to be used again.

Yes, aluminium cookers are dangerous for cooking. If you're using an aluminium pressure cooker, it can release harmful substances into your food when you cook. This can lead to many health issues

After each cooking, remove the gasket, wash and dry till next use. Always make sure the pressure cooker vent pipe is free from any particles. Never store the rice cooker closed. This will cause mustiness as there will not be circulation of air inside. When not in use, remove the pressure cooker whistle on the lid of the cooker and store.

The triply stainless steel pressure cooker comes with a 5-year warranty.