Grandma’s Recipe: Mishti Doi

Clay Pot Cooking: Mishti Doi (Bengali Sweet Yoghurt) Mishti Doi Recipe is a traditional Bengali dessert of delicately sweetened curd. Mild, light and extremely addictive this makes a great dessert option when entertaining guests over an Indian meal. The sweetness is lent from lightly caramelised sugar and traditionally the curd is set in earthen pots. Serve the Mishti Doi at a dinner party or for a weekend post-meal treat. Cuisine: Bengali Course: Dessert Diet: Vegetarian Equipments Used: Clay Pot for setting curd, Coconut…